OUR MENU
We make new products every week so our menus are constantly changing. The menus below show some of our classic dishes to whet your appetite.
Bon Appétit!
BRUNCH
Turkish Eggs
Poached eggs served on Greek yoghurt, a drizzle of tomato sauce, seeds and fresh herbs. served with sourdough bread. We recommend it with Fennel Sausage/Bacon/Feta/Salmon
Salmon Special
Sourdough toast, smoked salmon, poached egg, cream cheese, avocado, tomatoes, seeds, fresh herbs, rocket, paprika
Smoked aubergines, poached egg, tomatos, tahini sauce, fresh herbs and za' atar served on sourdough toast. We recommend it with feta or halloumi.
Babaganush breakfast
(vegan option also avaiable)
Smoked aubergines, poached egg, tomatos, tahini sauce, fresh herbs and za' atar served on sourdough toast. We recommend it with feta or halloumi.
served with sourdough bread. We recommend it with Italian Fennel Sausage
/
Bacon
Creamy Baked Eggs
Baked eggs in a cream and spinach, pecorino cheese, fresh herbs garlic oil and pepper.
served with sourdough bread. We recommend it with Italian Fennel Sausage
/
Bacon
Shakshuka
Baked eggs in a lightly spiced tomato sauce, pecorino cheese, smoked paprika, fresh herbs and garlic oil. served with sourdough bread. We recommend it with Fennel Sausage/Bacon/Feta
Add any of the extras you wish
Poached or Scrambled Eggs on Toast
Your selection of eggs served on our delicious toasted sourdough bread
Add any of the extras you wish
Add any of the extras you wish
Avocado on toast (V)
Smashed avocado, diced plum tomatoes, seeds, fresh herbs and rocket.
Add any of the extras you wish
Granola & Yoghurt
Greek yoghurt with fresh fruit, Greek honey, granola and mixed nuts
Toast Butter and Jam
Sourdough toast, French butter and jam or honey
Our extras options to make your brunch extra special!
Fennel Sausage, Bacon, Feta, Smoked Salmon, Halloumi, Avocado, Wilted Spinach, Poached egg
FROM THE COUNTER
Pastries & Cakes
A handmade selection of baked cakes and Viennoiseries handmade by us. (see counter for daily options)
Sourdough Focaccia Toasties
Vegetarian and meat options available. See counter for daily options.
Parissi Salads
A selection of daily changing salads made fresh every day
Frittata
Homemade frittata made fresh every day by us with roasted sweet potatoes, onions, peppers, tomatoes, spinach, different cheeses & herbs. Meat and vegetarian options available. See counter for daily options.
Frittata Brunch
Meat or veg frittata served with a selection of daily changing salads
Coffee
Made with freshly ground Allpress blend coffee beans
Espresso Macchiato Cortado
Americano Flat white Latte Capuccino
Iced Ameriano Iced Latte Iced Capuccino
Mocha
Fresh brew (guest coffee single origin or blend)
Hot & Cold Drinks // Tea // Juices
Hot chocolate Matcha Latte Turmeric Latte
Organic Whole Leaf Teas
Breakfast Tea, Earl Grey, Darjeeling, Chunmee Green Tea, Jasmine Green Tea, White Tea, Peppermint Delight, Chamomile Relax, Rooibos Cacao Chai, Berry Fruity
Karma Cola Gingerella Lemony Lemonade
San Pellegrino Acqua Panna
Freshly Squeezed Juices
Orange
Orange & Blood Orange (seasonal)
Grapefruit, Lime & Orange
Pomegranate & Orange
(seasonal)
Homemade Lemonade (made with honey, no sugar)
Our licensing allows us to serve alcoholic drinks alongside any of our delicious foods.
Prosecco Cocktails
Bellini
Prosecco and peach puree
Canaletto
Prosecco and raspberry puree
Rossini
Prosecco and strawberry puree
Red Mimosa
Prosecco, fresh orange juice, pomegranate cordial
Kir Royal
Prosecco and crème de cassis
Elderflower Fizz
Prosecco, gin, elderflower cordial and lime
Signature Cocktails
Parissi Margarita
Tequila, agave syrup, lime, chili & salt flakes
Felicita
Gin, apricot brandy, campari, fresh orange juice
Karma Libre
Rum, lime juice, karma cola
Espresso Martini
Vodka, kalhua, espresso
Brixton Spike
Cold coffee, whiskey and drambuie
Classic Cocktails
Bloody Mary
Vodka, tomato juice, lime, celery salt, Worcester sauce, Tabasco
Margarita
Tequila, cointreau, lime juice, salt flakes
Dry Martini
Bradford gin, dry vermouth with an olive, stirred or shaken
Singapore Sling
Gin, cherry brandy, pineapple and lime juice, bitters
Mojito
Royal rum blend, lime juice, mint leaves, agave syrup, prosecco
Rusty Nail
Scotch whiskey and drambuie
Perfect Manhattan
Canadian rye whiskey, sweet & dry vermouth, bitters
Black & White Russian
Vodka, Kahlua, mocha
Prosecco
Prosecco Treviso “Villa Domiziano”, Extra Dry
White Wine
“The Wine Parlour” Gros Manseng
Pinot Grigio Trentiono “Heredia” (Cantina Sociale Trento)
Red Wine
“The Wine Parlour” Tannat & Cabernet Sauvignon
Pinot Nero Trentiono“Heredia” (Cantina Sociale Trento)
Brixton Beers
Electric I.P.A.
U.K. Indian Pale Ale, 6.5%
Atlantic A.P.A.
U.K. American Pale Ale, 5.4%
Effra Amber A.P.A.
U.K. American Amber Ale, 4.5%
Reliance P.A.
U.K. Pale Ale, 4.2%
Wind Rush Stout
U.K. Stout, 5.0%
International Beers
Leffe Blond
Belgian Abbey, 6.1%
Peroni
Italian Lager, 5.1%
ABOUT OUR MENU
We create with passion by focusing on the quality and unique flavours of homemade and handmade products while embracing diverse recipes from around the world.
Our menus are always changing to make the most of the of the seasonal produce and as much as possible locally sourced.
It's not all about the food though, we take drinks very seriously too! Our coffee is made with freshly ground Allpress blend coffee beans and single origin ones too. We also serve a great range of fresh juices and whole leaf teas.
We run frequent supper clubs with guest chefs, showcasing the best of modern cuisine.
Allpress Coffee served at parissi
A lot has changed since Allpress started life as a coffee cart in ’86, but their focus on flavour has remained. Like Parissi, they believe coffee should be simple to perfect and simple to enjoy.